Description
Use hickory smoking wood chunks to infuse ribs, brisket and pork with bold, bacon-like flavours. Loved by American BBQ pros, hickory is the perfect partner for red meats.
Sustainably sourced, these 100% natural and bark-free wood chunks come in uniform sizes and shapes, making your cooking more consistent. Wood chunks are a great choice for creating smoke for long periods of time.
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Size: 1kg
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Categories:
BBQ & Outdoor Cooking BBQ & Smoking BBQ Fuel Food Smokers ProQ BBQ Smokers Smoking Wood & Wood Chips The Big BBQ Edit


















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