Description
Alziari tarragon vinegar instantly lifts chicken and shellfish dishes with the herbal notes of tarragon, clove, cinnamon and black pepper. It is intensely fragrant, so a little goes a long way!
The white wine vinegar is refined in oak barrels, for a mellow and rounded flavour. Tarragon adds top notes of aniseed, while the other spices bring an exotic warmth.
Add a few drops of Alziari tarragon vinegar to a homemade Béarnaise sauce, for a flavourful accompaniment to a steak.
Nicolas Alziari began producing olive oil in Nice in 1868. In the 1980s, his descendants grew the Alziari business by offering other produce from Nice – like herbs, olives and homemade syrups. Today, the Nicolas Alziari company gives you the taste of Provence in your own kitchen with their range of local and family-made specialities.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: white wine vinegar (refined in oak barrels), tarragon, clove, cinnamon, black pepper.
-
Origin: France
-
Size: 200ml
-
Best before: 30 June 27
-
Minimum shelf life: 6 months
-
Categories:
French Food & Ingredients Fruit Vinegar Nicolas Alziari Olive Oil & French Specialities Oil, Vinegar & Dressings Vinegar




















Reviews
There are no reviews yet.