Morita Soy Sauce Ingredients Brands|Japanese Ingredients^Morita 3-Year Aged Soy Sauce, 150ml

Morita Soy Sauce Ingredients Brands|Japanese Ingredients^Morita 3-Year Aged Soy Sauce, 150ml

£8.46

SKU: SKUKomxJDuzTG Categories: Cuisines, Ingredients, Ingredients Brands, Japanese Ingredients, Sauces & Condiments Tag: Morita Soy Sauce Brand: Morita Soy Sauce

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Morita 3-year aged soy sauce is aged in cypress barrels for a deep, rounded flavour. The soy sauce comes from Japan’s Shimane region, famed for its fermented products. The long cold winter makes it the ideal place to ferment soy sauce, sake and miso.

This soy sauce is made with Japanese soybeans and sun-dried salt crystals. It has a soft, rounded flavour and distinctive depth. Use it to season sashimi, or as a dip for sushi and tempura. Or mix it with mirin and honey for a salad dressing.

Morita has made soy sauce for over 100 years. They use locally grown ingredients in their soy sauce.

Shop all soy sauce or read more about choosing the best soy sauce here.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Soybean, wheat, salt

Allergy advice: For allergens see ingredients listed in bold.

Storage: Store in a cool, dry place, away from light.

Origin: Japan
Size: 150ml
Best before: 31 December 26
Minimum shelf life: 3 months
Categories:

Asian Store-Cupboard Staples Japanese Food & Ingredients Japanese Soy Sauce Sauces & Condiments Soy Sauce

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Morita Soy Sauce Ingredients Brands|Japanese Ingredients^Morita 3-Year Aged Soy Sauce, 150ml

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